EASY ARABIAN KABSA RECIPE

Kabsa is an arabian tasty rice recipe. It is also a mixed rice dish. It is easy to prepare. Orgin of this kabsa recipe is is in Saudi Arabia. And also this dish is considered as national dish in Arabian countries. Many people make this kabsa recipe in different methods. That is kabsa can make in different methods. Here we shown you a simple method to prepare tasty kabsa recipe. Ingredients to prepare this tasty and delicious Kabsa are given below. Try this recipe in your home.

  • BASMATI RICE:1KG
  • CHICKEN:1KG
  • ONION:2
  • TOMATO:2
  • TOMATO KETCHUP:2TBSP
  • GINGER GARLIC PASTE:3TBSP
  • DRIED LEMON:1
  • CHICKEN STOCK CUBE:1
  • KABSA POWDER:3TBSP

  • RED CHILLI POWDER:1TBSP
  • CORRIANDER POWDER:1TBSP
  • BLACK PEPPER POWDER:1TSP
  • BUTTER:2TBSP
  • OIL:5TBSP
  • BLACK PEPPER:1TSP
  • CARDAMOM:10NOS
  • SALT

to make kabsa first wash rice cleanly. Marinate chicken with coriander powder, turmeric powder, pepper powder and salt. heat a pan and add oil to fry onion, add ginger garlic paste, tomato and add some tomato sause. cook this. Fry marinated chicken using butter. Preparation of chicken kabsa given in the above video. If you like this Kabsa rice recipe Don’t forget to like and share. For more videos subscribe the channel Mrs Malabar and click bell icon and enable notifications. video credit Mrs Malabar

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